First weekend of July

The past 24 hours have been pretty awesome! After my wonderfully boozey and steak filled lunch on Friday, I decided that for me to go home and cook for a hungry husband and two hungry, fussy children would not be the way to go about my Friday afternoon and start to the weekend.  So I rang my husband and advised I didn’t want to cook and he was the one who suggested Mr Foongs – our local Chinese takeaway! Now Chinese takeaways have been a bit hit and miss in every town I have lived in, but randomly on a little street in my suburb, Mr Foongs does a pretty awesome Chinese dish. The usual order consist of Satay Chicken, Mongolian Lamb and Spicy beef which this time around I ordered extra hot !! (and it didn’t disappoint!)

I rang through at about 6pm and as always the beautiful Chinese daughter, who would only be about 8 years old, answered the phone and took my order, polite, professional and understood everything. The order was made in Bradleys name as I knew he would go and get the food later on. $48.80 later we have 3 dishes, one bag of prawn chips and a rice to boot and we are all cowing down on our Chinese with, might I add, chops sticks!

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Now, don’t get me wrong this hasn’t always been a love/love relationship with Mr Foongs, when we first moved into our house we were craving a good old fish cocktail and chips. Mr Foongs also advertised that there was another take away in their establishment called “Peters Takeaway”. So we thought, “well the Chinese is pretty good lets go there for western food”. Boy, were we wrong! The cocktails were something that had been cooked and left for a good few hours, the batter soggy not just soft and the fish completely dry inside. There was no flavour throughout and the chips lacked their vavavoom of shop bought chips. an overall disaster.

Anyway, everyone loved their Chinese treat. As I’ve said before I always try and cook my step children something healthy and nutritious as I don’t believe they get that at home. So when I sit back and let take away get ordered they are pretty excited! As the kids washed up, Brad and I sat back on the lounge and chilled out after our long week of work.

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For Saturday a colleague of mine Victoria, had organised a “pamper afternoon” where a consultant of a company came in trying to flog their wares and we all got to have a play with it all 🙂 I asked Victoria if it was all good for Katie to come along too. All was fine. With me driving and Katie only 12 I decided to invest all of $8.69 into a bottle of non-alcoholic champagne as I knew the rest of the girls would be drinking proper champagne! To be completely honest, although the Cuvee was a little on the sweet sick it was actually pretty scrummy! I’m surprised not more pregnant woman aren’t opting for this?! I was drinking bubbles, out of a glass and the best part was I didn’t wake up with a hangover this morning!

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We left a little late but we weren’t too concerned as Bradley and Mitchell had opted to cook dinner for us all that evening! Great! So we all drove the 1 hour journey home and was greeted with a big kiss and a large glass of shiraz! Yummy! Brad has perfected his pizzas and I will eventually get a recipe for you for his bases as they came out AMAZING this time around. Brad made three different pizzas for us, a pepperoni with extra, extra pepperoni, a surf and turf and my favourite a creamy based chicken and mushroom! YUMMY!!!

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